PicNic Bar, Multi Ethnic Grill, Food & Swing

Wednesday, October 6, 2010
What happens when an experienced bar owner, who happens to be, like moi, from the island of Ikaria, opens a small place with a friendly name and pretty good food on a quiet plateia (square) in Erythrea? A core of Kariotes and their vast network of mojito-loving friends, not to mention more than a few neighborhood locals, turn an otherwise sleepy plateia into a lively late-night scene.
PicNic Bar is more than a bar. The Food & Swing in the title refer to a full menu of treats with a decided Eastern flair. The music is perfect for folks my age (whose memories of youthful vices are still intact). The food is exactly on target for these times: inexpensive but hardly boring. Thai, Indian and Middle Eastern fragrances perfume most dishes. A Tandoori oven is the piece de la resistance in the kitchen, from which emerge fresh breads a la minute (naan) and a coral-colored Tandoori chicken that is very good. The chef, Mihalis Boskos, spent a decade in London, where he learned to love and cook many of the cuisines of Asia.
We sampled a very good hummus; generous and very tasty ground meat kebabs; chicken with Thai peanut sauce (sate), and various dishes with yogurt, which inspired me to rethink its many uses in the kitchen. The couscous and beets both have hints of orange.
Most starters and salads are in the 4-5 euro range and most main courses around 7-8 euros.
But it’s the energy I liked most here: relaxed but hip. Just what’s needed to awaken a quiet plateia (square) when most party animals head to the over crowded coast or crowded downtown Kifissia, which is nearby. Even the Greek Prime Minister is said to be a customer here.
Design: PicNic Bar is no high-tech mixologist’s court, but rather a comfortable, small place with a few Eastern brush strokes meant for folks who just want to enjoy that age-old pastime: sipping a drink with some friends and sharing a few plates of very decent, inexpensive food. Simple pleasures for complicated times.
Cuisine: multi-ethnic
Athens Area: northern suburbs
Decor-Atmosphere: 
Eastern pot-pourri, simple and comfortable
Service: good
Wine List: 
Full bar with cocktails between 7 & 9 euro plus full wine list
Prices: 18-22 euros
Address: 
1, Nikolaou Plastira str., Nea Erythrea, tel
210 8077501

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